Restaurant Valdemar Kolding

Beautiful restaurant, with lovely food and super staff.

Dining on a Thursday evening, not terribly many guests, sweet service, ordered their top menu, beef tenderloin, delicious hot and crispy fries, good Bearnaise sauce, nice salad, really tender steak, unfortunately only lukewarm, the Zinfandel red wine went well with the food, the was just cold enough, 5 min. on the radiator, it was good. Our overall impression, really good menu, just missing the last part, then it would have been 5 stars, and that is easy to fix.

Great service and the owner is a great guy and beer sommelier!!!

Haven't had better veal jowls anywhere. The food tasted incredibly good and there was only praise from our table. Very considerate of vegans. They had prepared a lot of food that could be cooked. I think it was because we called a few days before and booked a table. Super cozy and nice staff.

Thanks for a really nice dinner with excellent service and large selection of beer with best advices

Super sted, alt er lavet fra bunden super lækkert vin kort og dejlige spændende øl.

Vi fik bl.a. vintermenu (2 x) og 2 x mørbrad (tartar til forret) med fritter og hjemmerørt bearnaise. Smagte himmelsk. Til forretten fik vi 2 x dejlig chablis. Og en Amarone til hovedret. GT og Espresso Martini til slut

Super lækker 3 retter med tilhørende spændende øl og meget kvalificeret service. Forret vitello tunnato med tilhørende F3:saison øl. Hovedret steak bernaise med øl fra Kolding gårdbryg. Dessert Arla unika oste med smagfuld Stepping Stone stout øl. Et perfekt madsted til gode selskaber.

Pris og mad hænger sammen, portionerne er ok

Ganske udemærket, hyggeligt og god stemning, og betjening. De kan lave næsten alt glutenfri