De bedste restauranter køkken amerikansk i Viborg

4 restauranter i GastroRanking

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8,4
1237
Anmeldelser

Nytorv 11


Viborg, 30-45kr.
09/07/2026: Best Parisian steak ever!! Nice staff and good prices!!
07/07/2026: Fantastic service and really delicious food ❤️

8,0
1782
Anmeldelser

Restaurant Latinerly


Viborg, 60-100kr.
17/07/2026: Very careful dishes and original names, especially the children's menu!!! There is not much variety but what there is is very well done and prepared. Nice place and excellent service.
14/07/2026: What a fantastic place! The service is top notch, with enthusiasm and a smile on their face. The food is really delicious too, we enjoyed it to the fullest in the atmospheric surroundings of the Latinerhaven right across from the restaurant. We would love to come back!

7,7
793
Anmeldelser

Den Gyldne Okse


Viborg
06/08/2026: Great food though service was a bit slow.
30/07/2026: Nice lunch, nice atmosphere and really good service. The food was really good.

4,8
1497
Anmeldelser

Jensens Bøfhus


Viborg, <20kr.
24/09/2025: We order Food to take away last saturday 20 of september, but when we Came it was close everyone was sick. We did not get food and still not have the money back,we have came back to try to get the money and send email, but still no money
11/09/2025: We entered an almost empty restaurant and were greeted kindly, but with a "warning" that they couldn't serve draft beer at all. We could live with that, so the husband ordered 1 glass of red wine and I ordered sparkling water. The husband ordered and received an excellent piece of beef. I was tempted by the special offer sign on the table, which showed a schnitzel with a pile of fried mushrooms and accompanying fries and sauce. It was brought to the table by someone other than the one who took the order. I was told that it was a mistake, that I had not been told that they had run out of mushrooms. Despite this, the kitchen prepared the food, without taking the initiative to suggest to me whether I would rather order something else. Instead, she suggested a salad without charge and coffee after the meal. I said, as it were, that it was a poor substitute for what you have just been looking forward to. I asked if there were any mushrooms in the salad bar that they could fry? But no, there weren't any. At that point, it was finally suggested to me that I might want something completely different. I said no, a bit of the fun disappears when one person has eaten and the other has to sit and wait. I poured sauce over my meat and it slid down. Then the man looks at me and says "you'd almost think they're going bankrupt" A little later, the waiter came over and asked a little awkwardly if it was good after all. To that I replied: "When the draft beer system doesn't work and you don't have the ingredients that were marked on an offer on the table, you'd think you're going bankrupt"? She answered YES to that, the restaurant is closing at the end of September. She told me a little more, which I won't repeat here, but it's not fun to be a part of. We wished them luck in finding a better workplace.

1

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