De bedste restauranter i Skive
162 restauranter i GastroRanking
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5,2
341 Anmeldelser |
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Kylling & Co
Skive
19/01/2025: The food tastes good, but now it is the 3rd time in a few years that I have experienced hair in the food.
It's great that you can get a new one from the food that was wrong with it, but it's embarrassing to find hair in your food where the salad is stuck.
11/01/2025: Waited way too long for 1 sandwich
5,0
80 Anmeldelser |
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Byens Pizzaria
Skive
28/02/2025: Bad. The food is less than average and the staff look like someone who is tired of serving customers. Prices are standard
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Restaurant Strandtangen
Skive
27/07/2024: Verkligen trevlig personal med bra känsla för läget. Bra mat och utsikt över hamnen.
Vi åt en bra fisk och skaldjursbuffe.
31/05/2024: Sold out of several items. Incoherent serving of coffee and cake in several rounds.
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Brogaarden
Skive
20/08/2023: Super god mad, og super venlig betjening. Kan varmt anbefales 😉
21/07/2023: Maden er klasse, du får noget for pengene. 👍
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Pinenhus
Skive
24/07/2023: En hyggelig miniferie 5 overnatninger , fin og god beliggenhed lige ned til Limfjorden.
Flinkt og venligt personale .Hotellet virkede lidt slidt og med en del småfejl som var irriterende-
Maden var svingende, fik bla. den tyndeste hummersuppe til dato smagt og den mest mishandlede oksemørbrad lige så - men resten af den mad vi fik var ok Det samme med vine også lidt noget rod
Men alt i alt var det ok oplevelse
19/07/2023: The restaurant has god food in general, it has as well a good wine selection, but what is amazing is the view of the fiord from the restaurant windows.
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Byens Pizzaria
Skive
23/07/2024: I read reviews of the place prior to my booking and thought it must have improved.
On my search, it could be seen that the place has had several owners. That is not necessarily a bad thing in itself, but an observation for the larger context.
I ordered 2 pizzas and a Durum.
The order was approved and upon approval it was stated that the food would be ready for collection 30 minutes later. No problem, I thought, and ran some errands in the meantime.
When I arrive, I am told that they thought the order should be delivered and that it was not ready yet, so I had to wait for them to start cooking the food (which should have been ready already). It didn't make sense if the food should have been delivered at a specific time, and indicates really bad planning and/or a lack of understanding of what you yourself approve from the place.
While I waited, I sat down on a chair that clearly doesn't have many years left in it.
On the table there was a defective picture frame and large pizza trays which in practice made the only table useless.
After a few minutes, one of the colleagues was spoken to harshly, while another seemed unsure of what to do.
When I got home with the food, we could see that the pizzas were perfectly fine and of a reasonable quality. So far, so good.
But the kebab meat was dry and burnt at the edges, so the children were badly disappointed.
With quite a few measures, the place can (in my opinion) become significantly better.
1. There must be control over what is approved from the site, and if a time is given, this should be observed.
2. Do not use the customer area for storing pizza trays and other things.
3. Accommodating customers, even under pressure.
4. Focus on the quality of food delivered. (It must be something you want to taste yourself)
All in all, a practice experience, but there is real potential in the place.
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Torve Bodegaen
Skive
15/01/2025: great place to get top service and good prices, the best is the ICE COLD BEER