Salinaz Odense

We found the Salinaz while strolling through Odense's lovely cobbled street, Vintapperstræde. The menu sounded appealing and in we went, not knowing that we had just made the best decision we could have made, even after thorough research. We ordered a tenderloin and a ribeye steak with a variety of fries and dips (the aioli dip was to die for!). Both steaks were cooked to perfection and deliciously tender. The ribeye in particular was sublime. With our drinks, we received an unexpected complimentary starter to share, which was also delicious. Minor critique: although ordered together, I would have expected to receive the drink first and the beer later. Both arrived together shortly after ordering. All in all, a wonderful meal with lovely staff in a very nice ambiance. When I am back in Odense one day, the place for dinner is already set.