08/06/2025: We came in curious but also not knowing quite what to expect. But from the moment we stepped in, something in the atmosphere made it clear: you can relax now. Even though the restaurant was full and lively, with music and chatter in the air, there was a calmness underneath, this quiet, concentrated presence from the team that made us feel so deeply held.
Sitting at the bar, we got to witness the craft up close: the attentive, gentle rhythm of the kitchen, the way each person moved with care and purpose. What really struck us was the humility across the whole team. From the head chef to the folks on the line, everyone was kind, grounded, generous. No ego - just real joy in the work, and a clear sense that they wanted the food to speak for itself. And it did.
The dishes were simply stunning. Well balanced: creative and surprising, but never trying too hard. So often, “inventive” food sacrifices taste for concept, but here every bite was actually delicious. Textures that made us close our eyes. Flavors we’ve never tasted in quite this way that made us smile. Even though the portions were small, we left completely satisfied: feeling both nourished as well as very full.
The tempo of the evening deserves a special mention. Dishes arrived in a rhythm that felt… attuned. Not rushed, not dragging. Just right. That pacing was part of what allowed the whole experience to unfold with so much ease. We felt spacious and cared for.
The service was warm, thoughtful, and responsive. Our group had a few dietary requests (someone pescetarian, someone avoiding certain sauces) and each dish came out clearly tailored, remembered, and our preferences respected - without ever being made a fuss over.
This meal was absolutely yummy in a way that felt incredibly intentional. Very much appreciated and recommend. and don’t miss out on sitting on the bar to enjoy watching it all unfold!
22/05/2025: Fantastic meal here summer of 2024 that I’ll never forget. Service was excellent!
Google