De bedste restauranter køkken andre køkkener i Nordjylland

09/06/2025: Went to Greens for lunch on June 8th, Pentecost 2025 with my wife. Super good lunch and I have to say the best shooting star I can remember.

08/06/2025: Great place with attentive staff. Dog friendly. Highly recommended

15/11/2025: Only stopped by for drinks and they were cheap and delicious.. really nice cafe

12/09/2025: Cozy surroundings with good food. Friendly and welcoming staff

26/08/2025: Super delicious quality of food, wine. Lovely staff.

19/08/2025: It was a lovely place, with quiet surroundings.

26/10/2025: Super good food and with an interesting menu. The service was very polite. Thank you for a good meal.

14/10/2025: Mediocre and underwhelming food

11/09/2025: Unfortunately closed despite opening hours

18/08/2025: Fish & chips are incredibly delicious. Friendly staff 👍

17/05/2025: Retro-delicious place, with friendly service (myself and partners😉😅) that reopened in October 2024 with the addition of Frederikshavner Kroen anno 2024

15/02/2025: Always nice, people are nice and considerate of me and my wheelchair 🧑‍🦽😀

10/11/2025: Great atmosphere. However, the staff seems to be annoyed with the guests when it's busy.

02/11/2025: A solid Irish bar. Good service but pathetically small portions of some main meals. The Irish stew is served in a cereal bowl with two thin pieces of toast. As a main meal. Prepare to go to the MacDonalds or Burger King on the way out 🙄

13/09/2025: There is always a really good atmosphere here and it is well filled with guests. It is no problem to start a good party. The DJ captures the atmosphere and gives it maximum gas. Reasonable prices and a good selection of various drinks.

20/07/2025: Dårlig betjening, OK øl og ingen mad.. Restauranten skrev at der ikke var betjening ved bordet, hvorfor bestilling skulle ske i baren. De henviser til et menukort via deres QR koder. Her står intet om at køkkenet lukker på et tidspunkt. Kl. er 16:03. Og køkkenet er øjensynligt lukket kl. 16. Efter at være blevet ignoreret ved baren i flere minutter mens gæster bag os fik servering, kunne vi dog få serveret 2 øl. Men ingen mad.. De var ok. Men helt ærligt, så jeg har brygget bedre øl selv.

17/10/2025: We were 7 people, 6 adults and a child, who had reserved a table 14 days before our dinner, with arrival at 6:00 PM. The child does not drink soda, and could choose between rhubarb juice, elderflower or iced tea. He chose elderflower, but the waiter came back and said that they had run out of them, so he had to go with another choice, which was not what he wanted. For snacks, 3 of us chose 3 oysters each. The waiter came back and said that they only had 3 oysters left in total, so we could have one each. After a thorough review of the menu, two of us chose fried turbot for the main course. Here the waiter also came back and said that they had run out of turbot. So we had to have the menu again, and choose something that was not our first choice either. At three of the seats there was no spoon ready at the set table. So we had to ask for them when the snacks arrived. The food we got was ok, but the waiter should have known in advance what the kitchen couldn't deliver, so that the customer wouldn't have to be disappointed by not being able to get what they wanted. There were many guests in the restaurant, and the three waiters were busy. We had to ask for cutlery for dessert when the plates were placed on the table. The tables weren't cleared when guests left their seats after eating. So around us were tables with used glasses, plates, leftover food, etc. The waiter was nice, friendly and smiling the whole evening. But the many mistakes only give a mediocre rating. You don't feel at all that the restaurant can live up to the Michelin Guide plaque that sits on the wall.

15/10/2025: We held a 70th birthday as a brunch event. It was a really nice experience, cozy atmosphere, competent and nice staff and delicious food. All in all, a very nice experience. We would like to recommend Bryghuset Vendis.