De bedste restauranter køkken amerikansk i Syddanmark

26/04/2026: No culinary experience. The meat however failed again.

22/03/2026: Nice and nice guys who make good pizzas 👍👍

18/04/2026: Really delicious food. We both had ribeye and they were cooked perfectly and delicious and the right amount of side dishes. And then a perfect chocolate fondant with bleeding heart and vanilla ice cream. The service was the sweetest and friendliest young girls. We will definitely come back

16/12/2025: It was super good. I've planned to try their brunch.

23/12/2025: Christmas duck, nice and crispy and tastes good, together with the baked mashed potatoes. Polite and smiling service. A really good atmosphere in the restaurant. Jensens Bøfhus wishes a really merry Christmas and a good and prosperous New Year With best regards Susanne Madsen

14/12/2025: We had a good meal here, we had to wait a little longer, and considering the prices, the food here is perfectly fine.

02/04/2026: Incredibly delicious place. Bearnaise sauce you get addicted to, it is really top class. Got a fantastic 300g tenderloin, cooked medium and absolutely perfect. The wine list for single glasses is a bit skimpy though. Nice and delicious salad bar, with a good selection. The service was fine, even though some waiters were a bit "green" they did a good job. The premises are super cozy and it is very nice to be. Thank you for a good evening, we will be back again soon and give you our best recommendations.

18/01/2026: We booked a table and were looking forward to trying this restaurant for the first time. We chose this place because we wanted to celebrate an important day for us and therefore we wanted to eat well. But we got a small table at the bar (like many others), the bar and kitchen are open and you can't hear your own words. We got an English speaking waiter who we think we'll have all evening (because that's what more expensive restaurants do). It takes a long time between the different waiters coming and they are called almost every time. There is only salt on our table even though other tables also have pepper, wine glasses are left standing even though we didn't order wine and we ask the waiter to remove it ourselves, as there is almost no space on the table in advance, dull knives that can even cut butter and not a steak. The light in the ceiling flashes all the time and is actually super annoying. There is not much space as mentioned earlier - the table next to it has a small child in a high chair who is sad and tired since it's 7 pm, and the table behind it also has a small crying child. In the poor acoustics you want to get up and leave... Then the main course came - it's ok, but for the price it's not that exciting. The salad bar is probably the only thing that gets praise! After a rather long wait, dessert comes - waiter no. 4 or 5 at the time serving us puts it in front of us and leaves without a word - the menu card says that it's the seasonal dessert, but not what it is, so I ask the waiter directly what it is we're getting - but funnily enough she can't hear anything either, so she doesn't answer and runs on. A couple behind us asks nicely about when we came in and we could tell that it was only 5 minutes before them, well they were still waiting for their food, and they immediately tell us about their disappointment. We start talking and a waiter finally notices them - they were completely squeezed and forgotten behind the wall and didn't have a chance to approach the waiter - and basically you expect them to walk around a bit and keep an eye on it, but of course it's quite difficult when a waiter doesn't have their regular tables. For us, first and last time... way too expensive food and no experience... I think the owner needs to start thinking about acoustics, staff who neither smile nor are welcoming (get contact or dialogue with the customer), chaos (no fixed tables and forgetfulness) and improve the dining experience - maybe you should take a trip to Ribehøj to learn how things should be done because in terms of price, the restaurant is almost at the same end.. Nice no thanks from here 1500 kroner can be spent elsewhere next time..

14/10/2025: Really poor quality today. baked pizza with spaghetti and beef burnt on it and if you saw 25 grams of beef in that pizza then I did too. Spaghetti badly cooked the only thing that pulls up to 2 stars were the fries. It doesn't look like a pizzaria to make such poor quality. Okay I'm disappointed.

24/09/2025: The half chicken and the Mexican burger were very tasty. A little more burger sauce would have been nice. The fries were good. The price/performance ratio was right. The young woman who served us was incredibly friendly and attentive. I wish I had service like that all the time. I would eat there again. The pizza at the next table looked delicious.

09/05/2026: Cozy place with great atmosphere. Good food and large selection of beers.

01/05/2026: On several occasions we have waited over an hour for pizza.

03/03/2026: The food was excellent, but not overwhelming. Their wines were surprisingly good. Excellent concept with one price and then ad libitum. The price is probably just a bit too high compared to the time you get and the quality of the food.

11/02/2026: Damn a dirty place. I understand when we came yesterday there were no people at 7 pm. The food tasted very boring and completely tasteless. The best thing was what they didn't make themselves. The wine etc.. Was incredibly bad. Wow we won't be going there again. It's seriously not worth it. Add. Better go to Dalle Wahl where there is more change and fresh dishes. It was impossible to pair a dish with potato salad? haha ​​omg so. It's a bit like food doesn't matter to a place like this.

22/09/2025: Fantastic place and fantastic food and service! We ordered their 5-course menu with wines and we can't find a single bad thing to say about it all! The food was really good and exciting, the service was top notch and the restaurant itself and the view what is not to like? We were glad that we live in a camper right next door - because we were so full and a little drunk that it was nice that we were close to our "home"! Thank you so much for a wonderful experience! 🙏🏻❤️

22/09/2025: Dear Mast, Thank you so much for a fantastic experience with your 5 courses with wine. It was such a delicious end and last evening of our holiday. The food was completely out of the ordinary and the wines were perfectly matched. I would love to come back and recommend everyone to have the same experience. Thank you to the lovely staff. That is half the experience. Kh Edith