De bedste restauranter køkken seafood

23/05/2026: Amazing food, so well prepared and delicious👍And good service👍

23/05/2026: We went as a larger group of around 40. Despite circumstances causing us to be over an hour delayed, the restaurant gave excellent service, didn't rush anything, and provided a nice and relaxed atmosphere. Even with such a large party of people, they managed to serve everyone at the same time, so no one had to sit and wait while other dined. The food itself was good, and portion sizes very fitting. Can recommend if you are in the area.

25/10/2025: September 27, 2025 The dinner arranged by the travel agency was delicious. The flavors were just the right amount of salty and light. It was a great Chinese meal for a long-distance traveler. It was a pleasant experience. The staff was very busy and attentive to the guests. They were always smiling. Chinese restaurants in Europe often serve long-grain rice. It was a bit dry and tough. The dory fish wasn't very tasty, but the chef did his best to season it, making it quite edible. The other dishes, shrimp and chicken, were also quite good. The Chinese cabbage and broccoli were also delicious.

18/10/2025: Awesome food. It helps however if you know in advance what you like. Since it is Sishuan food, there is a wide variaty of chooses. Sweet and friendly staff

30/04/2026: I've been really excited about this place, but I think they're slacking off a bit. This time I ordered a menu for one person, it seems like it's usually fresher and the wasabi was decidedly dry. Practice, practice, tighten your buttocks and get back to the good and varied quality.

12/04/2026: Overcooked sushi rice and cold, soft, breaded shrimp inside. Very disappointing, but this is the second time I've experienced this at takeaway. In my world, cream cheese doesn't belong in sushi, but unfortunately Umi disagrees. = lots of varieties with cream cheese. - overcooked rice, soft, breaded shrimp and cream cheese = tasteless mush.

03/09/2025: If you enjoy sitting by the harbor and appreciate authentic Danish fish dishes, this is the place for you. Self-service (very efficiently organized), very friendly staff with excellent English skills. The price-performance ratio is decent by Danish standards: 400 kroner for two people.

02/09/2025: It was OK, but nothing more. We've had better fish restaurants in Denmark. I can't say whether the restaurants next door would have been any better.

15/12/2025: Christmas lunch on December 13, 2025. Reserved table for 6:30 p.m., 9 people. The only drinks available were soda and non-alcoholic bottled beer, as the draft beer system was apparently not working. Beer on the table at about 6:25 p.m., food at about 6:30 p.m. - 1 hour after arrival! They save on food - for example, 2 pieces of herring/person. Small fish fillet of an indeterminate type. The mains: rib roast, meatballs really good, the side dishes looked like potatoes from a jar and just warmed up, less than a small spoonful of sauce/person. The only highlight - risalamande, perfect.

14/12/2025: Really good food, unfortunately there were too few waiters for the many guests, so there was a long wait and no service.

24/09/2025: The food was absolutely luxurious. The service was nice. I have nothing to complain about. We ate here 2 days in a row.

13/09/2025: For the very steep prices of this restaurant, you get to little food. If I pay 25€ for food, I expect to at least not be hungry after eating. Sadly the food also wasnt very good. The servers were very nice.

21/04/2026: We had two sandwiches with crab salad and salmon. We ordered takeaway and ate in the car. The sandwiches were very tasty, but I was appalled by the packaging. I thought Samsø wanted to become a zero-emission zone, but that includes avoiding plastic waste, right?

18/04/2026: Fish cakes that don't taste like anything🥹

07/12/2025: Food was middling. Servers disappeared.

02/11/2025: Unfortunately due to Google policies which protects racism, you cannot post a fair review for this place.

15/05/2026: We just went in to eat and were quite disappointed. The noodle dish tonkotsu ramen (which my husband got) was super delicious, hot and inviting - but that is also expected with a waiting time of over 35 minutes for this dish. I ordered sushi, which was quite disappointing. The rice was sticky and sweet, almost as if they had used rice porridge. The rice stuck to both the plate and your teeth. I got some huge pieces of sushi, impossible to eat one piece in one bite (See pictures). Their rice paper rolls with greens and shrimp had 3/4 arugula and tasted only of this. Their seaweed salad tasted like warm seaweed at the harbor smells after it has been there for a few days. The place was really small and it was incredibly noisy. It was difficult to have a normal conversation. We will not be back….

10/05/2026: Nice place, nice service, nice atmosphere.

06/09/2025: We were greeted by smiling and friendly staff, and the service was quick. Unfortunately the food was not very good, my husband got chicken salad, a very small portion, and there was more salad than chicken!!! My fish fillet was fried in rancid oil! So we were not as satisfied as the last time we were here.

30/08/2025: The atmosphere was nice and cosy until a pungent odour of drain suddenly hit us! We sat just opposite of the kitchen door and next to the toilets. It was awful but luckily we were done eating. The fish was too salty, unfortunately. Main meal very small with a little piece of cod and 3 tortellinis. Dessert was a chocolate mousse, quite nice but topped with a tasteless and chewy merengue. Unnecessary! More chocolate mousse and less trying to be chichi. Most surprising part of the dinner: the bill If you choose entry of the day, main of the day and dessert of the day you pay less then for the 3-course menu consisting of the exact same 3 dishes. The waitress argued that if’s the chef who sets the prices and this is how it’s done in Denmark. Well, so be it, but we won’t return in this case and felt a bit fooled. However, lovely Pinot Noir!

17/05/2026: Only a limited selection was available after 4 pm. I was very disappointed, although the fish and chips wasn't bad. The fish portion was rather small, and the salad had no dressing. There was no service.

18/04/2026: The best fish fillets... And good beer :)

15/05/2026: We bought some delicious fish, had a drink outside, and admired the harbor.

11/02/2026: ‼️CHECK THE WEIGHT CAREFULLY⚖️‼️ I was overcharged for smoked fish that turned out to be almost 100 g lighter than the weight I paid for. I only noticed because the price was suspiciously high and I checked it myself on another scale. When I returned, the staff confirmed the incorrect weight and refunded the difference — without even saying sorry. If I hadn't checked, the overcharge would have gone unnoticed… Very disappointing and untrustworthy‼️

01/11/2025: It's a Chinese restaurant in Denmark. Many dishes taste good. Some dishes are not very satisfying. We, as Asians, are a bit confused when eating Asian food in Scandinavia.

01/11/2025: The mouth-watering chicken is delicious!

12/11/2025: good food at affordable prices, large portions. A little absent service, everything took a little long despite few guests. Nice view.

03/11/2025: Interesting, tasty fish dishes, some with seafood like seagrass, but unfortunately the portions are quite small, especially the ingredients – just two tiny stalks of everything, so you can barely taste them. Typical of Bornholm's high-priced restaurants, but still recommendable. For fish and chips, you're better off going to one of the good fish smokehouses.

28/10/2025: It says on their website that they are open at 18:00 we came at 18:30 but it was closed and dark. We had not booked a table as it is a Tuesday evening 28/10-25 and not high season. But couldn't they write on their website which days they are open or that they are closed due to winter??? Fortunately, SuperBrugsen was open so you could buy something for dinner.

16/10/2025: The food was okay, but the manager was extremely unfriendly.