De bedste restauranter køkken seafood

08/07/2025: Been here before, same good experiences as last time

08/07/2025: Fantastic reception at Rönnes Hotel and Restaurant. Really nice mini golf course, highly recommended.😊👍

19/08/2024: A fairly anonymous brick building with a faded sign, but the impression is deceptive. A rustic terrace overlooking the harbor, chairs without cushions. There's no Danish draft beer. An excellent buffet, including many fish delicacies, includes 7-8 varieties of pickled herring, salmon, and fish cakes. Delicious: the pâtés with asparagus and chicken. A selection of cheeses. We ate here on a Monday shortly after 12:00; the buffet was freshly prepared. Clean restrooms. Price for two people with one beer and two coffees, including tip, was 640 DKK.

18/08/2024: Delicious, well-prepared food. Highly recommended.

15/11/2025: Quick serving of 3 dishes, one of which was a tender and juicy duck on Mortensaften.

29/10/2025: Great restaurant, wonderful atmosphere. Friendly service. It's also possible to just have a drink here.

12/12/2025: Today's sandwich was a pork roast sandwich. Dry and boring bread. I've never had such a dry pork roast before. The skins weren't crispy either, but completely soft.

08/11/2025: Today, Resturant Luna at the harbor in Lemvig should have reviewed their burger. Arrived at about 1:00 PM and was immediately shown nice seats with a great view of the fjord, when the rest of the party had arrived, the staff was very attentive and ordered food for 5 people at exactly 1:23 PM. The food was served together and hot at exactly 1:42 PM. First impression is that the burger looks very appetizing and delicious and radiates fresh ingredients. The bun is a delicious brioche bun at the better end that tastes great, both the bottom bun and the top bun are smeared with some mayo that doesn't hurt. Inside the burger there are home-pickled sour red onions and they taste really good and are very sour. In addition, there are some home-pickled cucumbers that taste great with the red onions. In addition, we find fresh tomato and some baby lettuce. Inside the burger there is some homemade tomato chutney that may / may not do anything good for the burger, but it is distinctive. I think the steak is 120-140 grams and the meat tastes good and is of good quality. When we ordered I asked the waiter how the steak was cooked and I was told it was pink/medium “super that’s how it should be I thought” unfortunately the steak was cooked through, not as well done as a shoe sole, but still cooked through. So it was sad. A nice size rustic fries were served and they were superb, deep fried perfectly so hard on the outside and mushy on the inside, a homemade aioli was served with it which was a bit neutral, it could have been stronger, but rather hurt someone. When you call yourself a restaurant I also expect the staff to come and ask if the food is satisfactory, but this did not happen. Gave this dish DKK 179.- for lunch, which is plenty of it, good ingredients and a beautiful view. You get 4 out of 5 stars. Thanks for the food

16/11/2025: Good food - personally I prefer real open sandwiches - so all those little dishes in glass are ok, but prefer the real open sandwiches Very reasonable prices, short wait time and friendly service

26/10/2025: Excellent food. And there was plenty. That hasn't always been the case. Rarely actually. But this time there was plenty, and it tasted fine. Maybe there's a new owner…… Our waiter was downright unkempt. He started by asking if I was happy with my name??? And then he raved about being thrown out!! We chose to ignore that, as our stomachs were empty and we needed food. Will we come again? Maybe. There's not much to choose from in Greve.

25/04/2025: I'm not a sushi connoisseur, but here at Oasis the quality is really obvious.

20/04/2025: Delicious sushi, good atmosphere🙂

21/08/2025: I have previously visited Fænøsund for evening events and have always had good experiences – both with the food and the professional service. Therefore, I had a clear expectation that the lunch would live up to the same level. Unfortunately, we were very disappointed. We had booked a table, and when we arrived, we asked ourselves if we could sit outside because the weather was nice. Fortunately, we could, and we found a seat. Shortly after, a young employee came with the menus, but after that not much happened. After waiting for over 25 minutes, I went up to the restaurant myself to order, otherwise it would have taken even longer. The drinks came after about 10 minutes, which was acceptable, but the process was far too slow when there are just two people with a simple order. The food – open sandwiches – tasted fine, and the quality is absolutely fine. But the portions were WAY too small for the price. Or rather: the bread was big enough, and there were plenty of garnishes, but almost no real filling. The veal tartare was minimal and almost lost under the garnish, and the same was true for the herring and salmon. At 110 kr. a piece, you expect a decent piece of smørrebrød with substance – here it felt like you were paying for a lot of garnish on a large piece of bread. After the meal, it took an unreasonably long time before we could order coffee. Finally, we gave up and went up to pay ourselves. Here the young employee in the kitchen stood and ate. She just handed over the card machine without a word, without asking about the experience or giving the impression of professional service. All in all, we ended up spending almost two hours getting two pieces of smørrebrød and a cup of coffee – and that in a restaurant that is otherwise known for a higher standard. Fænøsund has a fantastic location, and I still want to come back for an evening event where both the food and service have been really good. But the lunch experience was so poor that I don’t want to repeat it. If the lunch concept is to work, you should either raise the level significantly or adjust the price to match the restaurant's otherwise good reputation.

19/07/2025: Really delicious restaurant with a wildly beautiful view. The food comes quickly or as needed (if you want this) so the service is top notch. They explain what you are eating and the food is very particular. I got a 4 course meal to taste as much as possible, but I am surprised that this year there was veal on the menu and not just fish. Otherwise I remember the restaurant as a purely fish restaurant. If there are many guests, the noise can unfortunately be a bit loud and seem a bit overwhelming to some. A nice little detail is that you can thank the chef (if you want) for well-prepared gourmet food, as he himself comes down to the table..

15/09/2025: Yes, like so many guests, we can only agree with this recommendation, because everything here just fits together. We made a dinner reservation at 5:30 p.m. and were the only guests for half an hour—it just depends on the weather and the season. The food fully deserves its 5 stars. What did surprise us, however, was the fact that we paid 310 crowns for two Aperol Spritzes. When we looked at the bill, we discovered the reason. Our favorite drink was mixed with champagne. Unfortunately, we call that adulteration at the highest level, and it should be avoided because the flavor is completely lost with 30% ice cubes.

13/08/2025: Wonderful old school hotel and restaurant, with beautiful interior, straight out of a time long gone. The quality of the food was exquisite, the service staff a bit overwhelmed by the many customers outside while we were left alone inside. No big deal, the inside was the place to be here anyway and much nicer than the garden seating, at least in my opinion. Prices are … well, very danish … but we were quite happy with our experience.

10/11/2025: Morten's Evening at Pakhuset was a real pleasure! 🦆 Thank you for the wonderful food, sublime service and a lovely atmosphere ⭐⭐⭐⭐⭐

11/10/2025: Had delicious blinis with trout roe, stir-fried tartar and lamb - which I shared with my husband. Cozy atmosphere in an old park house, remember to book a table. If you want the 7-course menu, you must order before and arrive at 6 pm.

13/09/2025: I visited ILUKA about a year ago, and it’s still one of the meals I think of whenever I think back to Copenhagen. Everything was so flavorful I could hardly sit still while eating, and even the simple oysters were outstanding. I’d love to come back again!

12/09/2025: The food ambience and staff are amazing. Best seafood in Copenhagen!!

05/11/2025: It is a must visit every time we are on Bornholm.

24/10/2025: Delicious fish platter. More than enough for two. Smoked salmon and shrimp with eggs for dinner.

20/09/2025: Very good restaurant that indeed was very cozy, food came fast and was worth all the money

06/08/2025: Super good food, it was a real pleasure. The food was hot and delicious. Really nice girls who served us.👏