De bedste restauranter i København

27/06/2026: Great atmosphere, very clean place, and the staff were friendly and welcoming. The food was delicious and the service was excellent. I highly recommend this restaurant and will definitely come back again!

04/06/2026: Frozen kebab meat. Old salad. There is more salad than there is meat. The bread tastes like dough. Rude employee. Asked for mix only got kebab. I DON'T COME HERE

08/11/2025: Update after new owners: the quality has slowly decreased over time and they started phasing out things like pancetta and replacing it with turkey bacon. I hope they don't continue like this. Now they give you bresaola instead of parmaham without even saying it.

16/10/2025: Very delicious salad pizza and great service, the guy who served us was very friendly :)

26/11/2025: Friendly staff, fresh and tasty food🤩

06/11/2025: Wow. Really delicious food. Must experience.

21/11/2025: Basement is truly a legendary bar in Copenhagen with an extremely rich history and if the walls could talk they would tell the wildest stories but they can't so you can only see a little of the history written on the wall. It is a bar where you can come to sit and drink a few beers and play dice or if you have come to dance or dance to come, Basement is the place.

04/11/2025: Coolest place in Copenhagen, nothing more to say than that!

08/04/2026: Perfect place to start the weekend, or just to drink a beer or 2

14/03/2026: Brunt Bodega atmospheric environment, good service and prices

08/11/2025: The world's simplest pita falafel. They've been making it here in exactly the same way for more than 30 years. And it's great. Is it great art? No. But it tastes like the old days.

24/08/2025: Quite boring take away unfortunately :/ My boyfriend liked the noodles because they tasted a lot of peanut. The fried rice tasted almost nothing and consisted of 30% carrots. The green curry is very strong. The tofu is chewy and overcooked

09/06/2025: Cheap and good quality. There is often a long wait, so order well in advance.

18/12/2025: While everything was aesthetically pleasing, the portion size and overall taste were disappointing.

05/12/2025: Really bad experience. Service was terrible. And we had to wait 1 hour for our food.

06/09/2025: Delicious sandwiches, great service and cozy atmosphere

02/09/2025: It a nice place There food is delicious 😋 The weather is just good

08/06/2026: You can never go wrong with a trip to Andy’s Emil, Vilinta and little Marcus are the best bartenders

08/06/2026: I have been to Andy's many times now and met both Emil Pedersen and Marcus Møller who are some of the best bartenders, I think they should get a good salary increase

10/09/2025: I was there yesterday for my birthday and it was so cozy and warm,service was superb, I even had the last sticky white rice with mango. the staff was really caring and the food was delicious!!! I highly recommend it and I have been to Thailand so...

19/08/2025: Very nice Thai place, great decoration, ambiance and service. The coconut milk soup with chicken was fantastic, so was the red curry with chicken. The stir fried pork with sweet and sour source was basically cooked with tomato sauce...weird. Maybe a bad luck with the choice. Still a great dinner for a very reasonable price.

03/05/2026: A good pizzaria with good food in large portions

11/03/2026: Copenhagen's best barbecue is often served there.

20/12/2025: An absolutely fantastic place, the food was heavenly and the drinks were the best ever. The atmosphere was great, we will definitely be back.

01/12/2025: Cozy place, but it's very dark on the dance floor.

12/04/2026: Held my 50th birthday in the back room at Dahl og Dahl for about 40 guests with tapas, cocktails and shuffleboards. It was a great success. The staff was very friendly, the food and cocktails were delicious, and everything was in order! The room is inviting and creates a cozy setting for a good party

27/03/2026: Too long to get qorder. Really cool frames

02/06/2026: Cozy place, we had a little lunch. Not the greatest experience but fine enough

02/03/2026: We happened to walk past the restaurant on a Saturday evening and I stopped to look at the menus. The owner - not called Karl or Tilda :D! - happened to be standing near the door and he stuck his head out and told me they had a table free for pop-up fondue night. Say no more!! - it's one of my favourite eating experiences/ meals so we spontaneously had dinner out (after the theatre). It was such a lovely evening - great cheese fondue with crispy pickles, firm pear, dried beef and bread served in a little bag... all beautifully presented in a warm, inviting and friendly atmosphere. As we were leaving, my son - who wants to be a chef - asked if he could come and do a work experience at the restaurant and was told yes! What lovely people... we'll definitely be going back. Thank you.