De bedste restauranter i Midtjylland

19/04/2024: It's a real shame they don't make pizza anymore.

20/02/2024: Had to wait way too long for a supermarket-like pizza

18/09/2025: I just want to say thank you so much for the fantastic service and great coffee. I ordered coffee for my husband's birthday a few weeks early and therefore wrote to ask if they could wait for the shipment so that the coffee was as fresh as possible. I got a quick response from a nice employee who made sure that the coffee arrived perfectly timed to be able to give as a gift. I love the concept and helpfulness, this is definitely not the last time we shop with you, and I will recommend you to anyone who will listen! ☺️

22/07/2025: Bad and arrogant service. Total lack of customer service. Waited 5 weeks for an order and followed up several times only to discover they hadn't ordered it yet. No apology and no follow up.

03/03/2025: A surprisingly cool place to go in the city. It's not cheap, though.

08/12/2024: I was punched in the head by a man at the club. It hurt and I was scared and upset, so I went to the cloakroom to get my jacket, but there I was THROWED out by the doorman, so I was lying on my back on the cold, wet asphalt. I just wanted to go home because I had been punched in the head by a grown man, inside their nightclub. I didn't feel safe, and that I was the one being thrown to the ground like that, I don't understand. Wasn't I a threat? I'll never come back, and they should be closed or get new doormen, because that's not okay.

22/12/2023: Good food and place overall but you can’t pay with card, only money.

28/11/2023: Really cozy restaurant, friendly and fresh service. I've only tasted their roll kebab the times I've visited the restaurant, and there's no doubt it's the absolute best I've had in East Jutland! Thanks for the food 😊👌

12/10/2025: We had an amazing experience! Our instructor (Sarah(?(Medical student)) was so sweet and helped everyone. We were allowed to fill our glasses and sit in the lounge and wait for the next train. Thanks for the food and great entertainment ❤️

01/10/2025: I don't immediately see that the premise is that you have to be good at cooking - but it was some terrible food we were made with.. Directly inedible main course and that's of course how it is on a cooking course, it's just a shame. The atmosphere was good and cozy. But I can't recommend it unless you are good at cooking already.

21/02/2026: Today it is Viborg Golf Café that will have tested their offer of a steak sandwich with gravy. Arrived at 11.50 to the beautiful restaurant and was nicely shown a table and ordered immediately as we knew what we wanted. The food was served at the table exactly at 12.12 and the first impression is that the food is beautifully presented, looks really inviting and that there is plenty of it. The bun is a brioche bun that is nicely toasted and tastes like a standard brioche bun should taste. The top and bottom bun are smeared with a delicious homemade dijonnaise that tastes really really good, it is perfectly balanced and scratches just a little without taking too much over. There are finely chopped beets that taste nice and pickled cucumbers that also taste quite nice and both are nicely balanced in terms of quantity. There are raw red onions and home-pickled red onions that taste wonderful and they have a wonderful acidity. In addition, we find homemade roasted onions and it tastes really good and gives a nice crispness to the dish, while it looks nice. We also find room for remoulade, cranberries and cress, which also taste delicious on their own. The steak is 175-180 grams I think and it is freshly fried, it has a nice roasting crust and the meat is perfectly seasoned and tastes like quality meat should taste. The steak was almost cooked through which is a shame, a steak should be pink in the middle, so it should be taken out of frying at 55 degrees in core temperature and rest for 3-4 minutes. A bit of a shame but having said that, it still tasted good. The sauce is a story in itself, it is flavorful, has depth and the kind of sauce you just want more of. The good thing is that there is plenty of it THANK YOU. All in all, it is a really well-composed steak sandwich that belongs to the better end of the scale and if they can keep up the standard when it gets busy, then what will happen? Along with the dish, a nice large portion of giant fries is served that are really crispy on the outside and mushy on the inside, as well as 2 different kinds of homemade dip. You will be both full and happy to visit Viborg Golf Café and eat their steak sandwich. Delicious, we will come again, huge recommendation. 4.2 stars out of 5 possible. The price we paid was 159.- per person, which is more than acceptable.

10/06/2025: Good pizza, good service. Can definitely be recommended!

04/10/2023: Herning's best pizza!! Perfect service which also has a professional and welcoming management.

03/10/2023: I ordered at 5:04 PM and expected my food to be ready quickly. My food didn't arrive until 6:47 PM. I got bad service from a bad employee. They gave me a cold pizza and when I got home I found nose hair on it. The worst place I have ever eaten at in my life

30/07/2025: The food was good, fast service🤌