De bedste restauranter

09/09/2025: Always cozy in Hugo's basement.

06/09/2025: En af landets hyggeligste og mest velassorterede ølstuer.

27/09/2025: A truly wonderful cafe! The ice cream is fantastic, and the coffee with Baileys is a delight. Many thanks again to the two owners. I left my wallet behind and was able to pick it up from the two ladies the next day. Thank you so much!!!!!!!! See you next year!!!

26/09/2025: Heaven on earth for lovers of coffee and La Dolce Vita - The Best Soft Serve Ice Cream in the world! Incredible coffee - and a vast selection of hand-made ice creams and chocolates. Some kind of Sweet Temple - the staff are so friendly and helpful, always happy to help and customize orders - and excited to show off how great their products are. Highly recommended!

20/09/2025: This is how I got my ice cream served. Very unprofessional behavior when I asked why it looked like that? She said if you want bigger you have to buy two scoops 🤬

19/09/2025: Best soft ice cream in the world😍😋

29/07/2025: Very tasty things typically Denmark

27/07/2025: A very nice bakery with, besides the usual selection, some very luxurious pastries and cakes. It's also a great place to pick up sandwiches and grab a coffee to go. There's no seating, but there's a small square opposite, which offers a nice spot in dry weather.

13/10/2025: Luxury diner. Unfortunately, no German menu, but it worked with a translator. One-to-five course menus. Prices are steep.

12/10/2025: Cozy place with good atmosphere and good food

07/10/2025: Great food. I had a delicious sandwich, the bread was fluffy and crispy. The atmosphere was lovely and relaxed, and the decor was nice. The service was so good. We were welcomed with a smile.

04/10/2025: Ella is a charming and atmospheric eatery where you can enjoy Italian-inspired dishes combined with unique Filipino desserts that taste absolutely amazing.

13/08/2025: Perfect summer evening in a lovely setting with a table on the terrace at the water's edge and super delicious food and service 😊 we will definitely be back

13/08/2025: Lovely place, lovely food - and good wine. Will recommend - and will return.

11/08/2025: Very friendly staff and delicious food!!!

04/08/2025: We had two vegan burritos and one burrito bowl, along with a portion of nachos with guacamole. The prices were perfectly reasonable for Copenhagen. The burritos were generously filled. However, the bowl could have been a bit more filling and was a bit small. The nachos were super tasty, but unfortunately there was far too little guacamole. The food, however, was absolutely delicious! I would order it again anytime. We were there on a Sunday evening and had a bit of trouble getting a seat. The food was prepared very quickly. I would recommend it! Especially since the selection is very large and there are so many vegan/vegetarian options. Great!

21/09/2025: I'm not the dwarf from Ratatouille who puts every restaurant through the wringer and criticizes everything. I'm just starting out with myself and my feelings, and I'm not interested in anything else. The aroma of delicious food lured us into the restaurant. So we trudged upstairs and were greeted very warmly. After the meal was explained in its courses and the arrival time was set, we went our separate ways to arrive at the appointed time. Then we set off, as mentioned, unobtrusively politely. Everything was explained, and inquiries were made about any further requests. So the time passed with delicious food and drinks. Everything was harmonious and balanced. Full and satisfied, we rolled away from the table and headed to our motorhome. All we can say is - thank you and good luck to the staff in everything. It was truly delicious, and you were in a great mood.

01/09/2025: So inconspicuous, we could have easily missed it. We spontaneously asked for a table that evening, and they were able to accommodate us for a three-course meal. A fantastic young team, attentive without being intrusive, explained each course (in English upon request, and sometimes in German). The food was really good. It's a bit pricey, but in our opinion, it's worth every penny. We'll definitely be back!

06/10/2025: Cute little place with the most delicious burger I've ever had! We're here for two days, and we're going back tomorrow 😊

01/10/2025: Friendly, delicious food, amazing for Vegans 🌱

14/10/2025: Helen has provided quirky customer service

14/10/2025: The food came quickly and the service was fantastic.

11/10/2025: EDIT (update): In response to the nonsense reply from the restaurant, which really shows their true colours... wow! I'm kind of speechless after reading that. All I have to say is that you're completely wrong, there was only 2 of us sitting at a table that night and we are not who you say we are. You have either got us mixed up with another table which is hilarious, or you're fabricating some bizarre story to defend yourself? I don't really understand it. But anyways, I'm doubling down on everything I've said and you guys clearly have some issues... personally, mentally, I'm not really sure. Weird strange behaviour from a restaurant owner. If you actually look at all my google contributions, I'm pretty fair and all I care for is being honest about my experiences. Pretty awful restaurant experience… where to begin? Bread basket is so mediocre. Had better bread in all of the cafes I’ve been to in Copenhagen. It’s like the bread you get served on an airplane. Starter was fine. Now here’s where the problems begin, the main course. Ordered a steak and since they insist on cooking part of it table side, with one poor waitress looking after 5 tables aswell as cooking the starters and the mains… you can’t catch her attention for anything. She’ll forget your drink order, take 20 mins to remove your plates and get your bill. On top of that, you’ll receive one measly bowl of boring new potatoes to share. The steak is so average it hurts. What’s the appeal of this place? I’m really shocked.

11/10/2025: We had the chance to try One Ten during the dining week and we can proudly say that we made an excellent choice! It is a very lovely, cozy restaurant with very warm and friendly team/owner. We felt very well welcomed since the first step in. And the food.. Very fresh starter , delicious bread. Very tasty slow cooked veal with mouth watery sauce and a sweet touch chocolate cake. We really enjoyed the food and friendly approach of the owner/team. Highly recommended! 🥇☺️

18/10/2025: After another beautiful day in the Danish sun, we decided to visit the small town of Ringkøbing and enjoy a five-course meal at the "Nordic" restaurant. The "Nordic" is centrally located on the market square, features stylish, minimalist decor (brick walls, lots of gray, black, and white), and bills itself as a fine-dining restaurant without a star, but with a Michelin mention. The service: exclusively tall, blonde Danish women – charming, friendly, but a bit "shirtsleeves" in the details – the table wasn't wiped despite spills, new cutlery sets were unclear, and drinks were rarely requested. Not a big deal – but worth mentioning in a fine-dining context. The cuisine follows three mottos: seasonal ingredients, hospitality, and matching drinks. The latter was interpreted rather loosely ("Fanta also somehow goes well with the food"), but nonetheless: the house-brewed beer was a hit – fresh, well-rounded, and very drinkable. We skipped the wine menu (price issue), but both opted for the five-course menu for €80, which is a real bargain for Denmark. And the food? Simply put: surprisingly delicious, honest, well-thought-out, no gimmicks, just perfectly cooked dishes with bold flavors. Course 1: A soup of "Ingrid's peas" with mussels, chives, and a piece of haddock cooked in lardo – wonderfully aromatic, well-rounded, and a great start. The whole thing was topped off with incredibly delicious, freshly baked bread with salted butter – I could have eaten nothing but that all evening. Course 2: Mackerel in a buttermilk sauce with parsley oil and roasted hazelnuts – meaty, slightly tart, with a lovely texture. The advertised horseradish, however, was nowhere to be found. Course 3: A magnificent scallop with smoked butter sauce, sweet and sour pickled pumpkin, and deep-fried kale – bold flavors, skillfully combined. Main Course (Variation 1): Beef tenderloin, cooked perfectly medium, with a crispy croquette, parsley puree, trumpet mushrooms, and Madeira sauce – classic, good, perhaps a little more bite in the croquette would have been desirable. Main Course (Variation 2): Pan-fried fish with squid and a white sauce – also excellent, especially the squid: crispy on the outside, tender and salty on the inside. Dessert: Quince, apple, ginger, and "Ivory" – a fine white chocolate in the shape of a sorbet-like ball, accompanied by another ball of quince, all in a sweet and sour apple cider sauce. Sounds good, and was delicious, but I felt it was missing something: perhaps more depth of chocolate, a bit of crunch, a fresh lemon note, or just a touch of cream. We concluded the evening with a good cappuccino in a beautiful cup and the realization: This meal was harmonious all around, flavorful, and delightfully filling – something you don't always experience in fine dining. The cuisine could be bolder in some places, dare to use a bit more contrast, add a spiciness or playfulness – but honestly: I already love this place. A must-visit on any trip to Denmark.

04/10/2025: Fantastic afternoon and evening with good friends. Cozy atmosphere, friendly service and not least the food was an experience beyond the ordinary.

07/08/2025: The whole family loved the pizza! My son says it's delicious, my daughter even ate the crust, I devoured it, my wife was extremely satisfied, and the bill compared to Copenhagen prices is heartwarming. Add to that the ingredients are exceptional and the pizza chef is excellent—well, what more can I say? Congratulations! Oh, we hadn't booked!!

11/06/2025: Last time I had such a good pizza was in a pizzashop in Pisa. Great service. Friendly guy and pizza was ready in 5 minutes or less👍 (photo of the Pizza Stromboli i had)

05/10/2025: Thank you from the bottom of my heart. Delicious food.ذ

05/10/2025: Fantastic experience, good food, good service.