De bedste restauranter i Hovedstaden

15/12/2025: Such a cozy and inviting bar. The staff are genuinely friendly, the beer selection on tap is excellent, and the atmosphere is warm and relaxed. I stopped by solo and felt completely comfortable a great place to sit, enjoy a beer, and slow down.

02/12/2025: Nice beer bar, too bad they mostly only serve their own rather mediocre Flying Couch beers and rarely change them. Pretty good place for a good date, though ☺️

13/09/2025: Great gym with great facilities and friendly staff- highly recommend!

13/09/2025: Super nice bouldering gym. I have started to go since 2019 and still enjoying it!

27/04/2025: Super delicious food and the best service

10/04/2025: Dejligt smørrebrød, kan nok ikke laves meget bedre, dejlig forskellige øl fra FUR, og rigtig god og hurtig betjening, meget hyggelige lokaler, ikke sidste gang vi har været her med vores madklub

01/01/2026: Very friendly service, cozy place and fantastic vegetarian pizza!

01/01/2026: Really good pizza, really nice pizzaristas, cozy place, highly recommended!

15/12/2025: Cozy small cafe. Good atmosphere, good coffee.

12/12/2025: One of my favorite places in Copenhagen. Totally worth a visit.

09/09/2025: Highly recommend their coffee beans. I've tried KAFFA, AYNU, WORKE and DESTA and they were all very good, however I preferred their medium roasts over dark roasts.

01/09/2025: Chillest of places in a totally unexpected location. A cute oasis filled with great vibes and actually high quality coffee. The hot cocoa was immaculate too, sweet as a treat and still full and rich in flavour. Oh and also the interior is super cool. Big couch area to socialize, lots of whacky artifacts to wonder about and some kind baristas too :)

27/12/2025: It's a bit cramped, but the food arrives quickly and tastes good.

26/12/2025: Great burgers, worth the wait since we didn’t reserve a table. The staff were very accommodating with our burger choices, as well as finding a table for us last minute last Saturday evening. Really tasty burgers!

26/11/2025: Unassuming bakery offering traditional danish pastries and sourdough bread. Loved the deeply flavoured sweet and savoury yeast dough bun with coffee glaze. The pastries with croissant doughs were also fab - the tebirkes with poppy seeds and the Kringle with prunes, cardamon, brandy - beautifully laminated, crispy and flaky, soft inside. The cardamon bun was probably my favourite from this trip. All buns were sweeter than what I’m used to but flavours and textures work really well. Great staff too!

21/11/2025: The pastries were delicious, best pain au chocolat that I’ve ever had, the apple Christmas pastry was also delicious. Unfortunately I did not like the hot chocolate. I do not doubt that it’s made with high quality ingredients but for me the taste was a little too sour. Also, I’d like to have an option to add whipped cream ☺️ Would definitely return.

26/12/2025: Large climbing hall with air and light and lots of routes with good variation in terms of difficulty. The biggest problem is the cleaning, the grips are very dirty and slippery, it takes away a lot of the experience. It's a shame with such a new and beautiful hall that the maintenance is not up to par.

23/12/2025: Great place. Lots of space and lots of challenges. Good lounge areas and all levels of difficulty.

02/01/2026: Excellent sushi and lovely staff. We had the pleasure of serving some sushi to our Norwegian friends who agreed with us, this is perhaps some of the best TA sushi we have had.

01/01/2026: Super delicious sushi place, with the most amazing service. The level is super high compared to the price. We are happy to drive 20 km when we want sushi.

01/11/2025: Nice atmosphere, fun concept of the three pizzas and friendly service!

28/10/2025: I signed up for the waiting list on the website and received a confirmation email, but it says I can't see it in the system. The person waiting at the entrance is uncaring and annoying. They also ask you to enter your credit card information when making a reservation. In short, they make you experience a bad experience before you even eat.

24/03/2026: We ate vegetarian pizza, the dough was very good.

24/03/2026: It's literally a little piece of Italy, a cozy restaurante in the streets of copenhagen. Close to the center of the city, hás a lot of different pizzas made with fresh, truly italian ingredientes. I surely recommend everyone who likes pizza to go, also, it's cheaper than most places over there.

15/03/2026: A bit of a shame about the music, which made it difficult to talk.

15/01/2026: The meat was very good, well cooked and full of flavor. It’s not my absolute favorite, but the quality is definitely there and you can tell they use good ingredients. Overall a solid experience and a good option if you enjoy meat-focused dishes.

29/09/2025: Delicious food, but requires good teeth and a strong bite

28/09/2025: Great plant-based "sandwich" options!

09/12/2025: I was invited to lunch on Sunday at "Silberbauers bistro". That place gets all my best recommendations 👌 The food was absolutely fantastic and the wine perfectly matched 👌. The service/staff was competent, professionally skilled and created a friendly/cozy atmosphere throughout the restaurant 👌. It's an experience I'll never forget ‼️. THANK YOU 🌞

02/11/2025: The initiated are aware that Copenhagen offers a wide variety of French restaurants: From soulless tourist traps to themed venues that drown you in images of Eiffel towers, baguettes and mustached-beret-wearing mannequins. Then there are the upper-class-upper-price range-mediocre-produce places that look like the place to be, but rarely keep what their polished looks promise. Silberbauer is the opposite of that. Discreet and understated on the outside, full of life and buzz on the inside. Though they fall in the same category as most other restaurants - namely that the starters outshine the mains - all dishes that I tried were the best I’ve had all year. However, the undisputed star was the seared/grilled(?) bone marrow with bread (see photos). The taste was so rich, it actually made the main dish (gnocchi ragout) pale in comparison in terms of flavour. Pro tip: Order it as a pre-desert after the main! My only regret I have from my visit is, that I didn’t order more of them. Four stars on the vibe because it was lunch and I’d imagine dinner time is more lively.