De bedste restauranter i Hovedstaden

05/01/2026: Charlie's bar is a really cozy little hole in the wall. It's wonderfully centrally located in Copenhagen but still manages to provide a really good, authentic atmosphere - with lots of great beers 🍻

04/01/2026: A very nice place, with the feel of a small English pub. A very wide selection of craft and local beers. Reasonable prices. Excellent service and cleanliness!

22/05/2026: Came alone and saw it from the outside. Thought it looked good. Way above average and I am positively surprised and will come here again with the family. Thank you so much for the best brunch. Best regards Ole Kjærgård.

19/05/2026: 10/10 from here. We saw it on tik tok so me and my lady had to try it, their service is top 10 and their food is just delicious. We were influenced by one of the girls on their tik tok profile I think her name was something like Amara, definitely recommended.

24/09/2025: I have been many times since it has been open. Always the same quality and taste 😋 amazing juicy beef, tasty potatoes little spicy or not (you can choose).

14/09/2025: great expericence with great taste

26/03/2026: wow an experience the taste of Italy just in stoneless :)

20/12/2025: Super place with very friendly staff and the food is super

29/04/2026: Cozy place with many different great beers

18/04/2026: Bouncing bar on a Friday. Great atmosphere. Great selection of beers.

22/05/2026: Absolutely delightful and charming restaurant with delicious food as an American. I had no idea what to expect but ended up with a great smorgasbord sandwich. The fish was fresh fried and delightful way. Everything pickled was extraordinary if you’re in town definitely worth the trip.

16/05/2026: We wanted local food, and we got it. As soon as you step into this restaurant, you're immersed in a very typical local atmosphere. Clearly, there were quite a few Danes. They even mistook us for Danes, speaking to us in the language. We were given Danish menus. We had to insist on being spoken to in English. It was an unusual experience, as we had to translate the menus using Google Translate. We ended up ordering the "surprise" open-faced sandwiches and weren't disappointed. A nice glass of Californian red wine to go with it. Very pleasant.

25/12/2025: Der er Hammer-hyggeligt og dejlig mad på Dideriks Veranda

20/11/2025: Really cozy cafe with a great view 😊 the sandwich was good and the fries delicious 😋 highly recommended

10/05/2026: Fantastic food, great staff and great ingredients

05/04/2026: Lovely lunch buffet, nice service and a fantastic view of the harbour. We had a 3 year old with us who was able to find food at the buffet and there was room for her.

12/06/2026: The best bread in the west region 😍 A really nice place ❤️

05/06/2026: Always worth a visit. And remember to take the grandchildren and go for a walk down to the animals. 💯🇩🇰💯

06/06/2026: This is exactly what you hope for when visiting a world class restaurant. KOAN delivers on every expectation its reputation creates. The food constantly surprises through flavor, texture, and thoughtful combinations. And the drinks Korean sool pairing is simply outstanding. Forget the wine pairing; this is the experience to have. For me, KOAN fully deserves its two Michelin stars. In fact, I would gladly steal the third star that was awarded elsewhere in 2026 to a Kadeau restaurant that, in my opinion, falls far behind what is happening here. A few details made the experience even more memorable… The solo dining table is shared and round, naturally encouraging interaction between strangers from around the world. The chairs are comfortable, the staff is warm, attentive, and completely free of pretension. The dessert closes the evening perfectly. But what impressed me most was the hospitality. The chef was present in the restaurant, welcoming guests and visiting tables throughout the evening. At one point, after returning from the restroom, it was the chef himself who pulled out my chair and helped me back to the table while the rest of the team was busy. Small gesture, big statement. That says everything about the culture of a restaurant. Go alone. Go with your partner. Go with friends. Just go.

03/06/2026: One is of best dining experiences in awhile!! To start off, VERY VERY professional service. Maybe one of the best one yet. The chef and all the staffs are very attentive in every step. For few times, the chef himself came to serve courses and explained all the food by himself The deco of the res is very aesthetic with an open kitchen. You can see the chef and all the staffs are working. For the food presentation, beautiful yet VERY delicated and detailed especially the rice dish. Food temperature is on point as well even the dessert. For the taste, I like it a lot. Flavorful dishes. Highlight dishes are tofu cavair, langoustine, oyster, and rice course If you are visiting copenhagen, def give this res a try. TOTALLY worth it

22/11/2025: Delicious food, great atmosphere and fair value for money.

08/11/2025: Really good and freshly made sushi, highly recommended, attentive and good staff 🍣🍣

13/07/2026: A must before flying out of Copenhagen. Great staff, amazing beer … and the bacon/egg breakfast sandwiches are the best.

13/07/2026: Excellent food and drinks, lovely and conversant staff, a must visit. Breakfast sandwiches are mandatory.

14/01/2026: thanks for ur kindness i visited from germany i came alone and felt treated very good food was delicous and worth every cent

14/01/2026: We had four solid pescetarian dishes, beetroot, scallop, cod and finally Ingrid Marie apple High, high class, delicious food all the way through and service top notch Deserved bib in Michelin, maybe it's fat to only give four stars, but the fifth is what gives the star in Michelin And it's great that there are these places that are satisfied with bib and not the stars Highly recommended, next time we will try their four dishes vegan

09/09/2025: When I walked in, I knew it was going to be cozy. This place has been around since 1797. There's no menu. You choose dishes from a table where they're presented, and then they're freshly made for you. Try the homemade dill snaps with a fish dish. The fish/meat dishes come on a white roll or rye bread. It's like stepping into a time machine. Dined: Smorrebrod with shrimp, salmon, various meats, and steak tartare.

01/09/2025: A bit small but very cozy. The very attentive owner speaks good German and told us a bit about the restaurant's history. There's no price list. It was expensive, but Copenhagen is quite expensive anyway. We spent about €229.

16/06/2026: Used to had really good pad thai - but seems like the store changed management lately and the pad thai and tom yum was honestly very disappointing. The pad thai was gooy and very salty (used to be smoky and have good depth of flavours).

15/06/2026: The food is OK but could taste better - they probably don't dare to spice it up too much. The premises are a bit sad.