De bedste restauranter i Hovedstaden

25/10/2025: Just had to find a decent place to eat... It was just such a great experience with service and probably one of the best tapas I've ever tasted. I simply can't recommend it enough... and no, I didn't know anyone there, but I was impressed, so I'll definitely be back. Niels

23/10/2025: Seriously... this is a special place. The food is fantastic and the service and experience is way beyond what you would expect in a major city like Copenhagen, let alone the rest of Denmark. The wine selection was amazing and the owner seriously knows his wine. Just go here if you like amazing food paired with great wines in a super friendly and relaxed atmosphere.

08/11/2025: Rosie and Barbie are super cute!

08/11/2025: Barbie is super cute and Rosie is so lovely

23/11/2025: Amazing bouldering gym with well thought routes and friendly staff!

21/11/2025: Always going here to boulder, amazing place!

01/10/2025: Best restaurant of all time. Go ahead and get the full experience. If you should happen to get Dima as your server you're in for a real treat

10/09/2025: ARK has a green Michellin star 2025 and it truly is deserved. Food is exceptional, delicious and very innovative. You can taste chef caring about each dish and flavors dance in the mouth. At the end of the evening we got our menus as a gift home, and they contain forgetmenots flower seeds that we can plant in your garden next season. So sweet!

22/09/2025: Good sed with homemade ice cream

20/09/2025: This is how I got my ice cream served. Very unprofessional behavior when I asked why it looked like that? She said if you want bigger you have to buy two scoops 🤬

18/12/2025: New Nordic sublime with flavors of Bornholm. Harmonious dishes and perfect wines. Charming setting in Christianshavn – reservations are essential!

06/12/2025: Visited in Nov 2025 Kadeau had been on my list of restaurants to visit for a long time, and I got lucky with a lunch reservation during my recent trip to CPH. In this trip, which included visits to Noma, Koan, and Kadeau, I must say that Kadeau was the best dining experience of the three. For entering the restaurant, you’ll have to ring the bell at the side of the black entrance door. Before being taken to my seat I was given a short tour of the kitchen and the restaurant which I thought to be a nice gesture. The tasting menu comprises 17-18 courses (including the amuse bouche courses). The entire menu is so well thought out in terms of ingredients, variation of flavour profiles and the progression of the dishes from start to finish. Among the starter courses, my favourite was the prawns with figs. Among the mains, my favourite courses were the salmon and the langoustine. For drinks, I went with the non-alcoholic pairing. There were 7 beverages in total through the duration of the meal, which in my view was the perfect number of drinks. All the beverages were quite decent and I think I made a good choice to go with the non-alcoholic pairing. Service was fantastic. The staff constantly attend to you throughout the meal with any requests you may have. The folks were so kind, polite and jovial. The restaurant also catered to a particular allergy I had (which I had informed them about while making the reservation). Overall, this is a brilliant fine-dining establishment and my experience here was equivalent to any three star place in the world. So I hope they get their 3rd star soon.

13/09/2025: We had an amazing dinner at Krebsegaarden tonight. Carsten and Mats made us feel truly welcome with their warm and personal service. We really felt like home! The food was delicious, creative, and beautifully prepared, and the wine pairings were simply perfect. To finish, the unique dessert of 17 different Danish cheeses was absolutely outstanding. A cozy, intimate atmosphere that made the whole evening unforgettable. Highly recommended!

10/09/2025: Fabulous experience all around. Great staff. Super welcoming and made us feel like we had known them for years! The food was delicious, especially with the wine pairings. So much thought and care went into each dish—especially the sauces! Phenomenal.

10/12/2025: It's always nice to come to activities in Absalon. From South Jutland cake table-banko to creative pursuits like clay and painting. There are super cool activities that are very popular. There is always a good atmosphere in the house

08/12/2025: Really cozy. Retro furniture. Lots of colors. Good space. Beautiful building. Beautiful rooms. Friendly staff. Retro service. Very charming and cozy. 😊❤️

07/01/2026: Great beers, great vibe. Number 11 was my favorite.

31/12/2025: Compering to nearby Warpigs - completely different vibe. Calm, friendly, enjoyable.

29/10/2025: The new owners are great at service and the portions were big!

27/10/2025: I ordered the chicken bowl with rice, I really liked it. A lot a flavour and a good portion for the price you pay.

17/01/2026: Wonderful food and excellent service

11/01/2026: I ordered the chia pudding. It was very good and I think the price is fair as well!

31/03/2025: Esta es la experiencia gastronómica definitiva por la que cada restaurante pasado y futuro tiene que ser comparado. Es excepcional en todos los sentidos. Nos llevaron en un recorrido por las habitaciones traseras después que son extremadamente interesantes.

28/03/2025: Amazing restaurant, with the most helpful servants and almost know all your needs. The food is amazing and delightful. It was a perfect served plate of food 🤩🤩

15/12/2025: We had the early seating with a regular menu (with truffle) without the wine pairing. Firstly, the food was amazing. You could really tell that there was great care taken in giving a very specific experience in each dish. We especially liked the tartar and the ravioli polenta. The service was very scripted and a lot like how we experienced service in Italy. I would personally have preferred a more "danish" kind of service with a bit more personal touch, but this more of a personal observation. One of the waiters unfortunately had a cigarette smell to him throughout the evening which is a big minus in my book. I understand the need for taking a break, but taking the smell with you inside is disrespectful to your paying customers. All in all the food and wine recommendations were exceptional, but we lacked a certain quantity in the meals, as we left without having a full stomach. For the pricepoint of the meal, I would expect a better service and either a larger menu og larger portions. I am giving Boutique Emilia a 3 star rating, because of the combination of a high price-range and low food volume, together with the unfortunate smoke experience. This left us with a slighty sour taste in our mouth when the bill had to be paid.

01/12/2025: Absolutely amazing. I have eaten here twice and really enjoy coming here, so it won't be the last. Their dishes are incredibly tasty and are served as a beautifully composed menu. There is something new on the menu every season, as well as some of their signature dishes. They prepare their handmade pasta so perfectly that it is truly moving. Service and wines match the high level of the food. You feel very welcome.

05/12/2025: It's amazingly delicious food and the staff are just lovely personalities, I highly recommend Tasty kebab to any food lover!! The Turkish bread is amazing❤️

03/11/2025: Super super delicious food and fantastic service! Ali is super sweet and so funny

28/11/2025: Amazing place, the food is amazing, every meat substitutes tastes like actual meet and it’s amazing

25/11/2025: Outstanding food, and of course it’s lovely to be in a completely vegan restaurant. The mushroom, the sliders, the yellow peas, and the pumpkin were amazing, but the entire tasting menu was great. The wines were maybe a little too different from the norm for my taste, but they all worked with the food very well. Lovely.